Big Al’s Spice Bag

Add a bit of heat to your menu with the Big Al's Spice Bag!

what you'll need

what to do

  1. Slice the onion, peppers and chillis.
  2. Cook your fries as per cooking instructions.
  3. Cook the crispy shredded chicken as per instructions below.
  4. Toss everything together and season with 5 spice seasoning.
  5. Garnish with diced spring onions.

Cooking Instructions

Oven: Preheat oven to 200°C, place the chicken on a baking tray and cook for 10 minutes. Ensure product is piping hot before serving.

Deep Fry: Pre-heat oil to 170°C and cook for 3-4 minutes until golden brown. Ensure product is piping hot before serving.


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