Heat Meets Sweet Chicken Wrap

Fancy something light and hot? Your customers will crave this sweet and spicy wrap combination!

what you'll need

what to do

  1. Cook the Big Al’s Hot N Spicy Chicken Fillet as follows: Deep Fry at 180° for 6.5 – 7.5mins.  or Oven Cook at 190° for 20 – 22 mins.
  2. Add sweet chilli to a lightly toasted wrap.
  3. Slice your chicken fillet and layer on top of your wrap.
  4. Top with your salad of choice.


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