Loaded Kebab Fries

Crispy golden fries topped with Big Al’s Beef & Lamb Kebab, fresh lettuce, red onion and a smooth garlic sauce for a flavour packed upgrade. A high-impact side or snack that delivers big on taste with minimal effort.

what you'll need

50 - 70g Big Al’s Beef and Lamb Kebab Slices
200g fries
10g diced red onion
10g shredded iceberg lettuce
20g garlic sauce

what to do

Method

Cook meat and fries as per pack
In a to go boat place the fries and top with the meat
To one side add the meat sprinkle the lettuce
Sprinkle over the red onions
Drizzle over the sauce

keep for later

download
print
email

You also might like

Don Father Burger

40g Big Al’s Beef and Lamb Kebab Slices
Big Al’s Prime Burger
2 deli pickles
10g shredded iceberg lettuce
20g burger sauce
2 slices of tomatoes
1 seeded brioche bun
optional: 1 American cheese slice

view recipe

Classic Kebab burger

100g Big Al’s Beef and Lamb Kebab Slices
2 deli pickles
10g shredded iceberg lettuce
20g burger sauce
2 slices of tomatoes
1 seeded brioche bun

view recipe

Kebab Rice Box

150g Big Al’s Beef and Lamb Kebab Slices
200g rice
15g garlic sauce
10g hot sauce
10g diced red onion
10g shredded iceberg lettuce

view recipe

Lamb Shank Plated Dinner

Big Al’s Lamb Shank with Rosemary and Red Wine Sauce
75g pre-cooked carrots
1tbsp maple syrup
3-4 stalks of pre-cooked tenderstem
3-4 potatoes
70g butter
Salt & cracked black pepper to taste

view recipe

Kebab Wrap

80 -120g Big Al’s Beef and Lamb Kebab Slices
1 wrap
20g shredded Iceberg lettuce
20g garlic sauce
10g sliced cucumber
10g diced red onion

view recipe

Lamb Shank Flat Bread

Big Al’s Lamb Shank with Rosemary and Red Wine Sauce
Naan bread
20g chopped parsley
100g yoghurt
2tbsp tahini
2tbsp honey
50g diced carrot
30g diced red onion
1tsp ground cumin
1tsp paprika
20g raisins
80g dried couscous
Salt

view recipe

Classic Kebab

80 - 120g Big Al’s Beef and Lamb Kebab Slices
1 flatbread
20g garlic sauce
10g hot sauce
10g shredded iceberg lettuce
10g diced tomato
10g sliced cucumber
5g diced red onion

view recipe

Lamb Pie

Big Al’s Lamb Shank with Rosemary and Red Wine Sauce
1 sheet of pre-rolled puff pastry
400ml onion gravy
100g precooked cubed carrots
100g precooked cubed parsnips
100g precooked swede
1 beaten egg
Buttered mash

view recipe

View all recipes

BECOME A KEPAK INSIDER

Keep your finger on the industry pulse with the latest foodservice news, insights and innovations.

Loaded Kebab Fries

what you'll need

what to do

keep for later

rate and share

rate this recipe

share this recipe

You also might like

Don Father Burger

Classic Kebab burger

Kebab Rice Box

Lamb Shank Plated Dinner

Kebab Wrap

Lamb Shank Flat Bread

Classic Kebab

Lamb Pie

BECOME A KEPAK INSIDER