Classic Kebab

Global flavour made simple! Serve up authentic taste with our pre-sliced Beef & Lamb Kebab - bold, versatile, and ready in minutes

what you'll need

80 - 120g Big Al’s Beef and Lamb Kebab Slices
1 flatbread
20g garlic sauce
10g hot sauce
10g shredded iceberg lettuce
10g diced tomato
10g sliced cucumber
5g diced red onion

what to do

Method

Cook the kebab as per the pack
Warm the flatbread
In the middle of the bread place the lettuce and top with the meat
To one side of the meat place the tomato, onion, and cucumber
Drizzle over both sauces in a criss cross and sprinkle over the onions

keep for later

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