Southern Fried Chicken Goujon Sub
- Big Al’s Southern Fried Chicken Goujons
- Deli Delicious Nine Grain Sub Roll
- Sliced peppers
- Sour cream
Big Al’s .Chicken Goujons are made with 100% chicken breast and are ready to serve in minutes Every tasty goujon is perfectly seasoned with pepper and garlic giving a premium, made-from-scratch taste and appearance.
Only available for products purchased from distributors participating in Food Alliance. Find out more here.
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Our Big Al’s Chicken Goujons are consistent in size to make portion management and cooking control quick and easy. Adding snack items to your menu can really drive sales, as hungry customers order sides to share, or are tempted by a quick and tasty appetiser. Serve up a true crowd pleaser in minutes with Big Al’s Chicken Goujons
Deep Fry: Pre-heat the oil to 180?C/350?F.
Carefully place Big Al’s Southern Fried Chicken Goujons into the oil. Cook for 4-5 minutes. Drain and Serve.
Combi Oven: Pre-heat the oven to 190?C/375?F on dry heat setting. Place Big Al’s Southern Fried Goujons on a flat baking tray in the centre of the oven and cook for 12 – 14 minutes, turning half way through.
Ensure product is piping hot before serving.
Chicken Inner Fillets (66%), Fortified WHEAT Flour (Iron, Folic Acid), Vegetable Oils (Cottonseed, Sunflower, Rice), Water, Starch (Tapioca, Maize), Breadcrumb (WHEAT Flour, Salt, Yeast), Spices (CELERY, MUSTARD, Pepper, Garlic, Onion), Salt, Stabilisers (E451i, E331iii, E450i), Rice Flour, WHEAT Gluten, Modified Starch (Tapioca, Maize), Maize Flour, Raising Agents (E450i, E500ii), Rusk Flour (WHEAT Flour, Salt, Yeast), Dextrose, EGG Powder, EGG Albumin, Flavouring, Yeast Extract, Natural Colouring (E160c). May contain Rye, Barley, Oats and Soya
For allergens, please see ingredients in bold.
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