Serve Up Success With The Six Nations Championship

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With the Six Nations commencing this month, marking the start of a busy live sporting calendar, now is a perfect time to invigorate your pub’s food offering.

Food is the second most important area in a pub’s business[1] and can account for up to 32% of a pub’s revenue[2]. With 89% of consumers visiting a pub or bar to eat[3] and 69% agreeing that one of the most important factors in choosing a pub is the quality of food[4], publicans must ensure they are serving the dishes consumers love, in order to thrive in the competitive on-trade environment.

Big Al’s dedicated on-trade branded food concept – Big Al’s Pub Grub – can revolutionize how publicans market their food offer and attract new customers. Created to look at home in any on-trade setting, Big Al’s Pub Grub features a classic wood, chalk and blackboard design that is relevant for all audiences.

The Big Al’s Pub Grub concept includes a downloadable, editable menu to provide publicans with inspiration for their food offer that can be adapted to match the demands of their customers and reflect seasonal food trends. It also includes a cook time guide, POS and checklist for getting started with a food offering. Match this with Big Al’s delicious product range and you really are onto a winner! From burgers, hot dogs and pizza to pulled pork, pork rib steak, chicken wings and fillets Big Al’s products are high quality, easy to cooked and consistently delicious.

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[1] MCA UK Pub Market Report 2016

[2] ALMR 2016

[3] Mintel 2017

[4] Mintel 2017

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