HACCP Overview, Food Safety & Hygiene

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We would like to invite our Kepak Gold Circle customers to our first HACCP overview course

taking place in our Centre of Excellence in Dublin on 19th May 2016.

This one day course aimed at business owners, managers and key staff
will give you the tools to be HACCP compliant.

We have limited spaces available please register early to avoid disappointment.

When: Thu, 19th May 2016, 10:00 am to 3:00 pm

Where: Kepak Foodservice Center of Excellence, Blanchardstown, Dublin 15

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